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Profile of the Department
Year of Establishment 2011
Courses / Programmes Offered
UG : B.Sc Chemistry 2011 -2012
Allied - Physics & Mathematics
Certificate /Diploma : Certificate Course in Food Chemistry.
Faculties of the Department
Name of the Staff Qualification
Mrs.P.Bhuvaneswari M.Sc., M.Phil., B.Ed - HOD
Mrs.S.Manimekalai M.Sc., M.Phil
Ms.K.Suganya M.Sc.,
Ms.R.R.Padmavathy M.Sc.,
Ms.N.Nageswari M.Sc.,M.Phil., B.Ed.,
Sennappulavar Karmega Konar Noolagam - Time 9.30am - 5.00pm
The Library and Learning Resource Centre should support academic progress. The library is dedicated to support the student’s activities and programs of the institution. It accomplishes college mission by maintaining up- to–date collection of books, journals audio-visual items and other library materials related to study. To the existing 34883 books 5000 volume of books from regular Account and 3366 books......
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